Travel journals
All the wonders of our land.
Recipes
SPECIAL RECIPE: SPAGHETTI ALL’AMATRICIANA
Spaghetti all’Amatriciana is one of the main symbols of the Italian traditional art of cooking. We would like to share with you this recipe because Antonio Amato has participated in the 17th edition of “Primi d’Italia” in Foligno as guest of Taverna Badìa Rovagnati. Bon appétit!
24 September 2015
Recipes
Scarpariello: a quick and tasty recipe
Today we would like to tell you about “pasta allo scarpariello”, a very old recipe born in the Spanish Quarter of Naples spread then all over the Campania region.
27 May 2015