BRAISED MEAT CAPPELLETTI

MADE WITH ITALIAN INGREDIENTS

ONLY BARN EGGS, 100% ITALIAN

Our recipe

Free from MSG, palm and rapeseed oil.

Perfect with

Stock or with a drizzle of extra virgin olive oil, Parmigiano Reggiano and pepper.

Cooking instruction:

Add the cappelletti to a large pan at bolling salted water and then simmer gently for about 2-3 minutes. Drain, season and serve.

 

Dettagli prodotto

  • durum WHEAT semolina, water, WHEAT flour, EGGS 8.9%, cooked pork 8.5% (pork 83.7%, red wine 7.3%, onion, WHEAT flour type "00", carrot, sunflower oil, salt, rosemary 0.15%, bay leaf, pepper, garlic), cooked beef 8.2% (bovine meat 83.7%, red wine 7.3%, onion, WHEAT flour type "00", carrot, sunflower oil, salt, rosemary 0.15%, bay leaf, pepper, garlic), breadcrumbs (WHEAT flour type "0"), preparation of pork and beef cooked 3% (pork 47%, beef 47%, salt, WHEAT flour, flavorings, preservative: sodium nitrite, antioxidant: sodium ascorbate), CHEESES (contains lysozyme from EGG), ricotta cheese (MILK serum, MILK cream, salt, acidity regulator: citric acid), salt.May contain traces of: soy, fish and crustaceans. 

  • 834 kJ/198 kcal
    6,4 g
    3,0 g
    26,0 g
    0,8 g
    2,0 g
    8,1 g
    0,79 g
  • IN THE FREEZER:

    **** / *** (-18 ° C) SEE RECOMMENDED DATE ON PACKAGE

    ** (-12 ° C) 1 MONTH

    * (-6 ° C) 1 WEEK

 

DISCOVER THE FROZEN FILLED PASTA

All the taste of Antonio Amato frozen pasta in the comfortable family size.
 

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