Filling (60%): “Mozzarella di Bufala Campana PDO” 55% (buffalo MILK, WHEY, salt, rennet), tomato pulp 27% (diced tomato, tomato juice, acidity regulator: citric acid), breadcrumbs (WHEAT flour type “0”), Parmigiano Reggiano PDO CHEESE, basil, salt, extravirgin olive oil 1%, garlic, balck pepper. Pasta (40%): durum WHEAT semolina, WHEAT flour, EGGS 16,7%, water. May contain traces of: soy, fish and crustaceans.

Keep refrigerated at + 4 ° c. One opened, used within 3 days.